• Fadli Fadli Akademi Farmasi Yarsi Pontianak, Indonesia
  • Imam Hanafi Universitas Brawijaya, Malang, Indonesia
  • Era Purike Prodi Perhotelan, Politeknik Pajajaran ICB Bandung, Indonesia
  • Rahmah Fitria Sekolah Tinggi Ilmu Kesehatan Panca Bhakti, Indonesia
  • Emdat Suprayitno Fakultas Ilmu Kesehatan Universitas Wiraraja, Indonesia


ideal body weight, life expectancy, health factors, genetics, socioeconomic factors, holistic lifestyle, nutrition, physical activity, correlation, qualitative and quantitative analysis.


This study delves into the intricate relationship between ideal body weight and life expectancy by analyzing the factors of health, genetics, and socioeconomic conditions. The research background is rooted in the growing awareness of the significance of health and improved quality of life. The primary aim is to understand how ideal body weight can influence an individual's life expectancy while identifying the impacts of health, genetics, and socioeconomic factors within this relationship. The study employs an interdisciplinary approach, combining health, genetics, and socioeconomic data. The analysis findings will uncover the complex link between ideal body weight and life expectancy. The research will also discuss the effects of health factors like dietary patterns and physical activity, as well as the role of genetics in determining longevity. Additionally, the study will outline the influence of socioeconomic factors such as education and income on life expectancy. By delving into this relationship, the research can offer valuable insights for developing public health policies and better understanding how individuals can achieve longer and higher-quality lives through appropriate weight management while considering the involved health, genetics, and socioeconomic factors.


Aceto, G., Persico, V., & Pescapé, A. (2020). Industry 4.0 and health: Internet of things, big data, and cloud computing for Healthcare 4.0. Journal of Industrial Information Integration, 18, 100129.

Alalwan, A. A. (2020). Mobile food ordering apps: An empirical study of the factors affecting customer e-satisfaction and continued intention to reuse. International Journal of Information Management, 50, 28-44.

Bazrafkan, L., Shokrpour, N., Yousefi, A., & Yamani, N. (2016). Management of stress and anxiety among Ph.D. students during thesis writing: a qualitative study. The health care manager, 35(3), 231-240.

Bhaskaran, K., dos-Santos-Silva, I., Leon, D. A., Douglas, I. J., & Smeeth, L. (2018). Association of BMI with overall and cause-specific mortality: a population-based cohort study of 3• 6 million adults in the UK. The Lancet Diabetes & Endocrinology, 6(12), 944–953.

Cahill, S., & Makadon, H. (2014). Sexual orientation and gender identity data collection in clinical settings and electronic health records: a key to ending LGBT health disparities. LGBT health, 1(1), 34-41.

Dash, S., Shakyawar, S. K., Sharma, M., & Kaushik, S. (2019). Big data in healthcare: management, analysis, and prospects. Journal of big data, 6(1), 1-25.

Diels, S., Vanden Berghe, W., & Van Hul, W. (2020). Insights into the multifactorial causation of obesity by integrated genetic and epigenetic analysis. Obesity Reviews, 21(7), e13019.

Dixon, J. B., Egger, G. J., Finkelstein, E. A., Kral, J. G., & Lambert, G. W. (2015). ‘Obesity paradox’misunderstands the biology of optimal weight throughout the life cycle. International journal of obesity, 39(1), 82-84.

Foreman, K. J., Marquez, N., Dolgert, A., Fukutaki, K., Fullman, N., McGaughey, M., ... & Murray, C. J. (2018). Forecasting life expectancy, years of life lost, and all-cause and cause-specific mortality for 250 causes of death: reference and alternative scenarios for 2016–40 for 195 countries and territories. The Lancet, 392(10159), 2052-2090.

García‐Closas, R., Castellsagué, X., Bosch, X., & González, C. A. (2005). The role of diet and nutrition in cervical carcinogenesis: a review of recent evidence. International journal of cancer, 117(4), 629-637.

Ghanima, W., Godeau, B., Cines, D. B., & Bussel, J. B. (2012). How I treat immune thrombocytopenia: the choice between splenectomy or medical therapy as a second-line treatment. Blood, The Journal of the American Society of Hematology, 120(5), 960-969.

Govindaraju, D., Atzmon, G., & Barzilai, N. (2015). Genetics, lifestyle, and longevity: lessons from centenarians. Applied & Translational Genomics, 4, 23-32.

Govindaraju, D., Atzmon, G., & Barzilai, N. (2015). Genetics, lifestyle, and longevity: lessons from centenarians. Applied & Translational Genomics, 4, 23-32.

Hacker, J. S., & Pierson, P. (2020). Let them eat tweets: The proper rules in an age of extreme inequality. Liveright Publishing.

Ikram, M., Zhang, Q., Sroufe, R., & Shah, S. Z. A. (2020). Towards a sustainable environment: The nexus between ISO 14001, renewable energy consumption, access to electricity, agriculture, and CO2 emissions in SAARC countries. Sustainable Production and Consumption, pp. 22, 218–230.

Jakobsen, A. S., Speyer, H., Nørgaard, H. C. B., Karlsen, M., Hjorthøj, C., Krogh, J., ... & Toft, U. (2018). Dietary patterns and physical activity in people with schizophrenia and increased waist circumference. Schizophrenia Research, 199, 109-115.

Khanna, A., & Kaur, S. (2019). Evolution of the Internet of Things (IoT) and its significant impact on Precision Agriculture. Computers and electronics in agriculture, 157, 218-231.

Kim, M. S., Ma, E., & Wang, L. (2023). Work-family supportive benefits, programs, policies, and employee well-being: Implications for the hospitality industry. International Journal of Hospitality Management, 108, 103356.

Kirwan, R., McCullough, D., Butler, T., Perez de Heredia, F., Davies, I. G., & Stewart, C. (2020). Sarcopenia during COVID-19 lockdown restrictions: long-term health effects of short-term muscle loss. Geroscience, 42(6), 1547-1578.

Kuratko, D. F., & Hornsby, J. S. (2020). New Venture Management: The Entrepreneur's Roadmap for Development, Management, and Growth. Routledge.

Li, F., Liu, Y., Lü, J., Liang, L., & Harmer, P. (2015). Ambient air pollution in China poses a multifaceted health threat to outdoor physical activity. J Epidemiol Community Health, 69(3), 201-204.

Li, Y., Schoufour, J., Wang, D. D., Dhana, K., Pan, A., Liu, X., ... & Hu, F. B. (2020). Healthy lifestyle and life expectancy free of cancer, cardiovascular disease, and type 2 diabetes: prospective cohort study. BMJ, 368.

Lim, S. (2018). Eating a balanced diet: A healthy life through a balanced diet in the age of longevity. Journal of obesity & metabolic syndrome, 27(1), 39.

Lorenzini, A. (2014). How much should we weigh for a long and healthy life span? The need to reconcile caloric restriction versus longevity with body mass index versus mortality data. Frontiers in endocrinology, 5, 121.

Marangoni, F., Corsello, G., Cricelli, C., Ferrara, N., Ghiselli, A., Lucchin, L., & Poli, A. (2015). Role of poultry meat in a balanced diet aimed at maintaining health and wellbeing: an Italian consensus document. Food & nutrition research, 59(1), 27606.

Muñoz-Garach, A., Cornejo-Pareja, I., & Tinahones, F. J. (2016). Does metabolically healthy obesity exist? Nutrients, 8(6), 320.

Neate, S. L., Donald, A., Jelinek, G. A., & Nag, N. (2022). Experiences of and attitudes to lifestyle modification for managing multiple sclerosis: A qualitative analysis of free‐text survey data. Health Expectations, 25(1), 214–222.

Pan, X. F., Li, Y., Franco, O. H., Yuan, J. M., Pan, A., & Koh, W. P. (2020). Impact of combined lifestyle factors on all-cause and cause-specific mortality and life expectancy in Chinese: the Singapore Chinese Health Study. The Journals of Gerontology: Series A, 75(11), 2193–2199.

Pilling, L. C., Atkins, J. L., Bowman, K., Jones, S. E., Tyrrell, J., Beaumont, R. N., ... & Melzer, D. (2016). Human longevity is influenced by many genetic variants: evidence from 75,000 UK Biobank participants: Aging (Albany NY), 8(3), 547.

Ponce, O. A., & Pagán-Maldonado, N. (2015). Mixed methods research in education: Capturing the complexity of the profession. International journal of educational excellence, 1(1), 111-135.

Stewart, S. T., Cutler, D. M., & Rosen, A. B. (2009). Forecasting the effects of obesity and smoking on US life expectancy. New England Journal of Medicine, 361(23), 2252–2260.

Triastuti, N. J., & Herawati, E. (2022). Demographic characteristics and anxiety in the educational setting during the COVID‐19 pandemic in Indonesia: A cross‐sectional study. Health Science Reports, 5(5), e792.

Weaver, C. M., Gordon, C. M., Janz, K. F., Kalkwarf, H. J., Lappe, J. M., Lewis, R., ... & Zemel, B. (2016). The National Osteoporosis Foundation’s position statement on peak bone mass development and lifestyle factors: a systematic review and implementation recommendations. Osteoporosis International, 27, 1281–1386.




How to Cite

Fadli, F., Hanafi, I. ., Purike, E. ., Fitria, R. ., & Suprayitno, E. . (2023). EXPLORING THE COMPLEX RELATIONSHIP BETWEEN IDEAL BODY WEIGHT AND LIFE EXPECTANCY: IN-DEPTH ANALYSIS OF HEALTH, GENETICS, AND SOCIOECONOMIC FACTORS. International Journal Of Humanities, Social Sciences And Business (INJOSS), 2(3), 470–481. Retrieved from http://injoss.org/index.php/joss/article/view/92




Similar Articles

You may also start an advanced similarity search for this article.